Sliced steak with pepper sauce next to a copper cup filled with French fries, served at the Sewanee Inn

Shakerag logo

Rooted in Appalachian tradition, Shakerag celebrates seasonal, locally sourced ingredients with curated flavor profiles. Blending down-home comfort with modern culinary creativity, every dish reflects a commitment to sustainability, community, and the richness of local agriculture.

 

Hours of Operation

Daily | 6:30am–10:30am
Sunday - Thursday | 4:00pm–9:00pm
Friday - Saturday | 4:00pm–10:00pm

 

Menus

Open for breakfast and dinner, this inviting bar & grill-style eatery serves a menu infused with creative flair, complemented by thoughtfully curated wines and craft cocktails.

Toasted bread with avocado, sliced boiled eggs, herbs, and chili flakes on a wooden board at Shakerag, Sewanee Inn
Top view of mac and cheese, chicken, and another American dish on plates served at the Sewanee Inn
Slideshow

New Year’s Eve Dinner

Celebrate New Year’s Eve with an indulgent five-course dinner at Shakerag Restaurant. Each course is thoughtfully paired with exceptional wines. A refined, intimate evening designed to welcome the new year in elevated style.

Call for Reservations: +1 931-598-3568

Christmas Eve Dinner

Celebrate the magic of Christmas Eve with an elegant 5-Course Classic Luxury Prix Fixe Dinner at Shakerag Restaurant. Indulge in refined winter flavors, premium ingredients, and beautifully crafted dishes in a warm, festive setting.

Call for Reservations: +1 931-598-3568